Press
Press inquires please contact:
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Sauce magazine
Chef Ben Grupe will open Tempus, a new American restaurant in The Grove
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St. Louis Magazine
Ben Grupe to open his first restaurant
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Riverfront Times
Tempus, Ben Grupe's Debut Restaurant
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STL Today
Acclaimed chef Ben Grupe to open Tempus in the Grove
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Feast magazine
Acclaimed Chef Ben Grupe Will Offer 'Fine Dining Without Pretension'